Dr. Bryan Jeremy Gelfand

DDS | Dentist



  
  23 White St, Shrewsbury
  New Jersey, 07702-4477

  732-747-7730    Maps & Directions
Dr. Bryan Jeremy Gelfand is a Shrewsbury, New Jersey based Dentist who is specialized in Dentistry. He may accept the Medicare-approved amount. Patients may be billed for more than the Medicare deductible and coinsurance. His current practice location is 23 White St, Shrewsbury. Patients can reach him at 732-747-7730.
Dr. Bryan Jeremy Gelfand is the primary dental care provider for patients of all ages. He is responsible for the diagnosis, treatment, management and overall coordination of services related to patients' oral health needs.
Complete Profile:
Dr. Bryan Jeremy Gelfand speciality, credentials, practice address, contact phone number and fax are as below. Patients can directly walk in or can call on the below given phone number for appointment.
Name: Dr. Bryan Jeremy Gelfand
Specialization: Dentist
Gender:Male
Credentials: DDS
Accepts Medicare Assignment:May Accept
Practice Address:23 White St, Shrewsbury,
New Jersey, 07702-4477
Phone:732-747-7730
Professional Identification Codes:
NPI number stands for National Provider Identifier which is a unique 10-digit identification number issued to health care providers in the United States by the Centers for Medicare and Medicaid Services (CMS). NPI details are as mentioned below.
PAC ID: 0648585893
Enrollment ID: I20150817002053
NPI Number: 1679643779
NPI Enumeration Date: 08 Nov, 2006
NPI Last Update On: 12 May, 2015

Business Mailing Address:
Business mailing address can be used for mailing purpose only, for visiting purpose patients need to refer above mentioned address.
Address: 23 White St,
Shrewsbury, New Jersey
Zip: 07702-4477
Phone Number: 732-747-7730
Fax Number: 732-747-7976
Patients can reach Dr. Bryan Jeremy Gelfand at 23 White St, Shrewsbury, New Jersey or can call to book an appointment on 732-747-7730. Data of this site is collected from Medicare & Medicaid Services (CMS) and NPPES. Last updated on 11 November, 2024.

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